Red Velvet Cake V
Makes 1 6 inch 2 layer cake.
Recipe Summary Red Velvet Cake V
A beautiful red Bundt cake to grace your Holiday table. Frost with cream cheese frosting and sprinkle with nuts if desired.
Ingredients | Raw Red Velvet Cake Recipe1 cup butter½ cup shortening3 cups white sugar5 eggs3 cups all-purpose flour½ cup unsweetened cocoa powder½ teaspoon baking powder1 cup milk2 ounces red food coloring1 teaspoon vanilla extractDirectionsInfo | Raw Red Velvet Cake Recipeprep: 30 mins cook: 1 hr 30 mins total: 2 hrs Servings: 14 Yield: 1 - 10 inch Bundt pan
TAG : Red Velvet Cake VDesserts, Cakes, Pound Cake Recipes,
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