Easiest Way to Make Growing Kabocha Squash Vertically

Squash Cookies

But the good news is that any type of climbing.

Recipe Summary Squash Cookies

These cookies have a spicy, squash taste. Use any winter squash you like.

Ingredients | Growing Kabocha Squash Vertically

½ cup butter, softened

¾ cup white sugar

¾ cup packed brown sugar

2 eggs

1 ½ cups mashed, cooked butternut squash

2 ½ cups all-purpose flour

1 teaspoon baking soda

2 teaspoons ground cinnamon

½ teaspoon salt

½ teaspoon ground nutmeg

¼ teaspoon ground ginger

1 cup raisins

1 ½ cups chopped pecans

¼ teaspoon ground allspice

2 ½ teaspoons baking powder

Directions

Preheat the oven to 375 degrees F (190 degrees C).

In a large mixing bowl, cream butter and sugars until fluffy. Beat in the eggs and squash. Sift together the flour, baking soda, baking powder, and spices; add to mixture, stirring until well blended. Stir in raisins and nuts. Spoon onto cookie sheets spacing cookies 2 inches apart.

Bake for 10 to 12 minutes in the preheated oven, until edges are golden.

Info | Growing Kabocha Squash Vertically

Servings: 30 Yield: 5 dozen

TAG : Squash Cookies

Fruits and Vegetables, Vegetables, Squash, Winter Squash, Butternut Squash,

Images of Growing Kabocha Squash Vertically

Growing Kabocha Squash Vertically : We posted a photo of our squash plants growing vertically a couple of weeks ago on our facebook page and asked you if you wanted to see a post about how to grow it vertically and the response was an overwhelming yes!.