Ladolemono - Lemon Oil Sauce For Fish Or Chicken
Dha and epa, which are found in shellfish and fatty fish such as salmon, mackerel, and trout.
Recipe Summary Ladolemono - Lemon Oil Sauce For Fish Or Chicken
This is a Greek sauce that is great for grilled or baked chicken or fish (especially salmon). It is simple to make, and is usually served with the meal so that everyone can put as much ladolemono on their fish or chicken as they want.
Ingredients | Best Fish Oil Brands Usa½ cup olive oil¼ cup lemon juice1 teaspoon dried oregano1 pinch salt1 pinch pepperDirectionsIn a small jar with a tight-fitting lid, combine the olive oil, lemon juice, oregano, salt and pepper. Seal, and shake until well blended. Use to brush onto chicken or fish when cooking, and set aside some for serving with the meal. Shake or stir before using, as the oil will separate.Info | Best Fish Oil Brands Usaprep: 5 mins total: 5 mins Servings: 4 Yield: 4 servings
TAG : Ladolemono - Lemon Oil Sauce For Fish Or ChickenSide Dish, Sauces and Condiments Recipes, Sauce Recipes,
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