Keto Dressing
When your wings are cooked, toss them in a bowl with sauce, until coated.
Recipe Summary Keto Dressing
Keeps for a week! Shake well before using.
Ingredients | Keto Wingstop Recipe¼ cup mayonnaise¼ cup extra-virgin olive oil2 tablespoons medium-chain triglyceride (MCT) oil2 tablespoons lemon juice1 tablespoon Dijon mustard2 cloves garlic, peeled and crushedHimalayan pink saltground black pepper to taste2 tablespoons chopped fresh parsleyDirectionsCombine mayonnaise, olive oil, MCT oil, lemon juice, Dijon mustard, and garlic in a jar. Season with salt and pepper. Add chopped parsley; close jar tightly with a lid and shake until well mixed.You can substitute parsley with any other fresh herb, such as, oregano, basil, and chives.You can make your own mayonnaise and Dijon mustard if you like.Info | Keto Wingstop Recipeprep: 10 mins total: 10 mins Servings: 6 Yield: 3 /4 cup
TAG : Keto DressingSide Dish, Sauces and Condiments Recipes, Salad Dressing Recipes,
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